Dissmore's IGA Recipes

http://www.dissmores.iga.com/Recipes/Detail/5730/

Chicken and Broccoli Alfredo

An easy way to use leftover chicken or a store-bought roasted chicken

Customer Rating: Recipe Rated Four Stars

1 Ratings    1 Comment

Yield: 4 servings

Ingredients

Directions:

Cook fettuccine and set aside.

In a skillet, over medium heat, add chicken, broccoli, soup and milk, stirring until heated through.

Stir in Parmesan cheese and pepper to taste. Add cooked fettuccine and toss to combine.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Four Stars

Robert R HENDERSON, Ne

“Add heavy cream instead of milk.Add FRESH Cremini Mushrooms as well as the soup. Add 2 tablespoons of butter! It's all about the RICHNESS!!! white pepper”

Add a Comment Login

Dissmore's IGA Recipes

http://www.dissmores.iga.com/Recipes/Detail/5730/

.