Dissmore's IGA Recipes

http://www.dissmores.iga.com/Recipes/Detail/4616/

Blueberry Cobbler

Yield: 4-6 servings

Ingredients

Directions:

In an ungreased shallow 1-1/2 quart baking dish, combine pie filling and lemon juice. Bake at 375 degrees for 10 minutes.

Meanwhile, prepare the topping, combine the flour, sugar, baking powder and salt; cut in butter until crumbly. Stir in milk just until moistened. Drop dough by spoonfuls over hot pie filling. Bake at 425 degrees for 20-25 minutes or until filling is bubbly and topping is golden brown.

Please note that some ingredients and brands may not be available in every store.

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Dissmore's IGA Recipes

http://www.dissmores.iga.com/Recipes/Detail/4616/

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